Ang Ating Propesyon ay nangangailangan ng (Poster)
| dc.audience | Audience::Continuing Professional Development and Workplace Learning Section | en_US |
| dc.audience | Audience::IFLA Standards | en_US |
| dc.contributor.author | Hallam, Gillian | |
| dc.contributor.author | Varlejs, Jana | |
| dc.date.accessioned | 2021-09-18T14:44:28Z | |
| dc.date.available | 2020-12-04 | |
| dc.date.available | 2021-09-18T14:44:28Z | |
| dc.date.issued | 2020-12 | |
| dc.identifier.uri | https://repository.ifla.org/handle/20.500.14598/1408 | |
| dc.language.iso | tl | en_US |
| dc.publisher | International Federation of Library Associations and Institutions (IFLA) | en_US |
| dc.relation.isbasedon | http://repository.ifla.org/handle/123456789/1111 | en_US |
| dc.relation.ispartof | http://repository.ifla.org/handle/123456789/1111 | en_US |
| dc.relation.isversionof | https://repository.ifla.org/handle/20.500.14598/1145 | en_US |
| dc.rights.holder | International Federation of Library Associations and Institutions (IFLA) | en_US |
| dc.rights.license | CC BY 4.0 | en_US |
| dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | en_US |
| dc.subject | Subject::Continuing professional development | en_US |
| dc.subject | Subject::Information professionals | en_US |
| dc.subject | Subject::Professional development | en_US |
| dc.title | Ang Ating Propesyon ay nangangailangan ng (Poster) | en_US |
| dc.title.alternative | IFLA Guidelines for Continuing Professional Development: Principles and Best Practices (Poster) | en_US |
| dc.type | Posters | en_US |
| dc.type | Standards | en_US |
| ifla.Unit | Units::Section::Continuing Professional Development and Workplace Learning Section | en_US |
| ifla.oPubId | 11845 | en_US |
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- Ang Ating Propesyon ay nangangailangan ng